2024年9月30日星期一

Biological Source of Artemisinin_ Nature's Anti-Malarial Compound


Biological Source of Artemisinin: Nature's Anti-Malarial Compound

Artemisinin is primarily derived from the sweet wormwood plant, scientifically known as Artemisia annua L. This remarkable plant, belonging to the Asteraceae family, is the primary biological source of artemisinin. Here's a detailed look at the biological source of this important compound:



Plant Species:<br>

Artemisia annua L., commonly known as sweet wormwood, annual wormwood, or Chinese wormwood.



Taxonomic Classification:


Kingdom: Plantae

Division: Magnoliophyta

Class: Magnoliopsida

Order: Asterales

Family: Asteraceae

Genus: Artemisia

Species: A. annua




Plant Description:


A. annua is an annual herb that can grow up to 2 meters tall

It has fern-like leaves that are deeply dissected and aromatic

The plant produces small yellow flowers typically in late summer or early autumn




Geographical Distribution:


Native to temperate Asia, specifically China

Now cultivated in many parts of the world, including Africa, India, and South America




Artemisinin Location in Plant:


Artemisinin is primarily found in the aerial parts of the plant, particularly in the leaves and flowers

The compound is stored in glandular trichomes on the surface of leaves and flowers




Biosynthesis:


Artemisinin is produced via the terpenoid biosynthetic pathway in the plant

It's synthesized from farnesyl diphosphate through a series of enzymatic reactions




Artemisinin Content:


The concentration of artemisinin in A. annua can vary significantly, typically ranging from 0.01% to 1.4% of dry leaf weight

Factors affecting content include plant genetics, growth conditions, and harvesting time




Other Artemisia Species:


While A. annua is the primary source, other Artemisia species also contain artemisinin, albeit in lower concentrations




Cultivation and Harvest:


The plant is typically harvested just before flowering for optimal artemisinin content

Cultivation practices have been developed to maximize artemisinin yield




Traditional Use:


A. annua has been used in traditional Chinese medicine for over 2000 years, known as ”qinghao”




Modern Extraction:


Artemisinin is typically extracted from dried plant material using solvents like hexane or petroleum ether

Advanced extraction and purification techniques are employed to isolate high-purity artemisinin




Genetic Engineering:


Efforts are ongoing to increase artemisinin production through genetic modification of A. annua and other organisms




Semi-Synthetic Production:


A semi-synthetic process using genetically engineered yeast to produce artemisinic acid, a precursor to artemisinin, has been developed to supplement plant-based production




The discovery of artemisinin in A. annua and its subsequent development into a life-saving anti-malarial drug is a testament to the importance of biodiversity and traditional knowledge in modern medicine. The biological source of artemisinin continues to be studied and optimized to meet global demand for this crucial compound. 

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